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INKA ORIGIN
INKA ORIGIN Cacao Chuncho package with cacao pods and beans in an Andean-Amazonian landscape

Flagship origin · Peru

Cacao Chuncho

A cacao with origin. A story worth knowing.

From the Andean-Amazonian territories of Peru to the world.

The story

More than cacao. A living origin.

Cacao Chuncho represents more than a raw material. It is part of a living agricultural and cultural landscape where territory, knowledge and people come together.

At INKA ORIGIN, we believe that a premium product should allow the world to understand where it comes from, who produces it and what makes its origin meaningful.

Our approach connects product quality with origin information, responsible sourcing and a deeper relationship between producers, businesses and consumers.

Fresh cacao pods on the treePeruvian cacao producer holding an opened cacao pod

Illustrative imagery — to be replaced with photographs from INKA ORIGIN's own producers and supply chain.

Character

What makes Cacao Chuncho distinctive?

Origin

Connected to the rich cacao-producing territories of Peru.

Genetic heritage

Chuncho is associated with a distinctive genetic and historical importance in Peruvian cacao — documentation to be added as it is verified.

Flavor potential

A refined profile that may evoke cacao, nuts, fruit, floral notes, caramel and natural sweetness. Notes vary with genetics, terroir, fermentation, drying and processing.

Small-lot potential

Suited to specialty and differentiated markets where origin and traceability matter.

Traceability

Every selected lot can be connected to an Origin Passport with available information about its origin and journey.

Living heritage

Rooted in agricultural knowledge and territory — shared with respect, never romanticised or appropriated.

Sensory profile

A sensory expression of its origin

Sensory characteristics may vary according to origin, harvest, fermentation, drying and processing.

Indicative descriptors — tasting-panel data to be added

  • AromaExpressive
  • FruitDelicate
  • FloralDelicate
  • NuttyBalanced
  • CacaoDistinctive
  • SweetnessBalanced
  • AcidityDelicate
  • BitternessBalanced

The journey

From bean to product

Cacao pods growing directly on the trunk of a cacao tree in a shaded plantation

01

Territory

Where the cacao begins.

Producers opening and sorting freshly harvested cacao pods into buckets at the plantation

02

Harvest

Careful selection of mature cacao pods.

A producer extracting white, pulp-covered cacao beans from freshly opened pods

03

Fermentation

A critical stage in developing cacao character.

Cacao beans drying in the sun on a raised mesh bed with forested hills behind

04

Drying

Controlled post-harvest handling.

Hands sorting cacao beans across a wire mesh screen beside a basin of beans

05

Selection

Quality-focused lot selection.

Cacao Chuncho packaged as beans, nibs and dark chocolate

06

Transformation

From cacao origin to premium product.

Cacao Chuncho package in an Andean-Amazonian landscape

07

World

Connecting Peruvian origin with international markets.

The stages describe the cacao's journey; the role of INKA ORIGIN and its partners at each stage will be documented per lot.

Product family

One origin, three formats

INKA ORIGIN Cacao Chuncho beans bag, cacao nibs pouch and dark chocolate bar

Packaging concept — final design, weights and cocoa percentage to be confirmed.

Format 01

Cacao beans

Premium resealable bag.

INKA ORIGIN

CACAO CHUNCHO

PERU

Single Origin / Small Lot

Origin Passport

Format 02

Cacao nibs

Premium smaller pouch.

INKA ORIGIN

CACAO NIBS

CACAO CHUNCHO

PERU

Format 03

Premium chocolate

Elegant chocolate bar packaging.

INKA ORIGIN

CACAO CHUNCHO

DARK CHOCOLATE

PERU

Origin Passport

Scan the package. Meet the origin.

Package QR code Passport

Each selected lot can be linked to a digital passport with the available information on its origin, producers and production journey.

Explore the Origin Passport

DEMO / INFORMATION TO BE VERIFIED

Origin Passport

Product
Cacao Chuncho
Country
Peru
Region
[Verified origin]
Producer / Community
[Verified information]
Lot
[Lot ID]
Harvest
[Harvest information]
Processing
[Verified process]
Traceability
Available
Cultural heritage
[Verified community-approved information]
Documents
[Available documentation]

For business

Why Cacao Chuncho for your business?

01

Differentiated origin

A product with a clear territorial and cultural story.

02

Traceability

Origin information designed to support transparent sourcing and due-diligence processes.

03

Premium positioning

For specialty chocolate makers, chocolatiers, specialty food companies and brands seeking differentiated origins.

04

Story + product

A combination of physical product and digital origin information.

Designed for businesses that value origin

  • Specialty chocolate makers
  • Bean-to-bar producers
  • Premium food brands
  • Specialty retailers
  • Importers & distributors
  • Gastronomy
  • Hotels & premium hospitality
  • Corporate gifting

Product information

Product
Cacao Chuncho
Origin
Peru
Product type
Cacao
Format
Beans / Nibs / Chocolate
Harvest
To be confirmed
Lot
To be confirmed
Processing
To be confirmed
Certifications
Displayed only once verified
Availability
To be configured
MOQ
To be configured

Shop Cacao Chuncho

Online purchasing coming soon. In the meantime, request samples or wholesale information and we'll reply personally.

Request wholesale information

Know the cacao. Know the origin.

Discover the people, territory and story behind every INKA ORIGIN lot.

ShopRequest info